Sub-Zero PreservationWolf

Sub-Zero and Wolf invite you to showcase your best. For 2008-09, we again honor the professionals who have helped make Sub-Zero and Wolf the quintessential components of the uncompromised kitchen. This contest is the most respected within the design industry and is judged by a panel of professional designers representing the various disciplines under kitchen design.




What's New for 2008-09.
New for the 2008-09 contest, two first place national winners will be selected-one for a traditional/transitional kitchen and one for a contemporary/minimalist kitchen. Also, for the second time since the inception of our contest in 1993, the Designers' Choice Award has been included to give regional (and for this contest, international) winners an opportunity to be judged by their peer group via online judging. The cash prize for the Designers' Choice Award has been increased to $15,000 from $5,000 awarded in the last contest. We have also added a Sustainable "Green" Category recognizing the use of sustainable, energy efficient and recyclable products and materials. See below for additional information on submitting your entries.

Entry is free, the rules are simple, the time frame ample and the prize money lavish—over $115,000 in cash prizes for regional, national and international winners. Winners also receive a luxurious trip for two to The Breakers in Palm Beach, Florida for an exotic four-day celebration March 24-28, 2010.

Entering is easy! To submit and upload files and digital images to the 2008-2009 Sub Zero and Wolf Kitchen Design Contest, register here to begin.

Learn more about the 2008-09 Sub-Zero and Wolf contest, by downloading our brochure.

If you choose to mail in your entry, click here to download the Sub-Zero and Wolf 2008-09 Official Entry Form.

See images of the winning kitchens from the 2006-07, 2004-05 and 2002-03 Sub-Zero Wolf Kitchen Design Contests.

Become inspired by browsing our online gallery of award winning design solutions featured in Great American Kitchens Collections.